Stone & Ground

About

English-Style Flour, Bakes, Teas & Treats Welcome to Stone & Ground — where ancient wisdom, faith, and delicious English treats come together. I’m Sarah, born and raised in England and happily rooted in Emmett for the past ten years. Here, I mill whole wheat the old-fashioned way and bake with time-honored recipes, proving you don’t have to sacrifice nutrition to enjoy truly mouthwatering food. From wholesome, flours, and rustic breads to classic English treats, and teas, everything is made to nourish both body and soul. Click on AVAILABILITY above to select your pick up date and select from available treats, teas, bakes & flours! Orders will be available for pick up on Tuesdays through Saturday, after 2 pm. Orders must be placed by midnight the day before pickup (i.e. by 11:59 pm Monday for Tuesday pickup, by 11:59 pm Thursday for Friday pickup)