Little Scratch Bakery

About

My name is Shelly, I’m a Grandma of 7. With a passion of preparing food for those I love to feed and fuel the soul. Previous career of 16 years as a pharmacy technician and IV room technician so eye for detail and cleanliness is a top priority that extends to my kitchen. I’ve spent the last year exploring recipes and thinking about what the generations before us ate and how they prepared their food. Ingredients they used were simple so that’s the journey I’ve decided to take and share along the way. The magic in mixing yeast water and flour together will change your life! It’s a pleasure to serve you and those you love. This bakery is considered a “Cottage Bakery.” The items sold from this kitchen are not subject to local health department inspections. ** Allergy Alert** This kitchen prepares food with eggs, dairy, gluten and nuts